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Small Batch Preserving: Holiday Preserves Hands On

ID : 10945   
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CourseGraphic You probably already have most of the equipment you need for small batch preserving. Students will learn the basics of water bath canning and will work in small groups to make their own batch of cranberry spiced jam. (Andrea Pracht, Owner, My Kitchen Clatter) Gold Card $41

Class Details

1 Session(s)
Weekly - Mon

Location
VHHS

Instructor
Andrea Pracht 

Tuition: 

$45.00


Registration Closes On
Monday, December 5, 2022 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
12/5/2022 - 12/5/2022 Weekly - Mon 06:30 PM - 08:30 PM Vernon Hills, VHHS  Map Andrea Pracht