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Learn some new recipes and get preparation tips from the pros.

Click on the course title to see the full description. Add the class to your cart. When you have selected all of your classes, please click Checkout in the upper right corner to submit payment.

Please provide us with the course title and the 4 digit class ID number when e-mailing or calling Teresa (847-247-4575) with questions.

 

 
Outdoor Educator of the Year, Jerry Miceli, and the Grilling Fireman, Tony Rodkey, will teach you how to make Italian sausage and old style Italian me ...  View More

Schedule : Weekly - Thu 6:00 PM - 9:00 PM; starting 4/23/2020, ending 4/23/2020

Location : VHHS Location : 
  VHHS.

Instructor : Multiple Instructor :
 1.T. Rodkey  2.J. Miceli 

Materials Fee: $15.00

Tuition: $55.00



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You do it every day: SHOP, COOK, EAT. Come and learn how to have fun with it and save hundreds of dollars in the process. Topics include saving money ...  View More

Schedule : Weekly - Tue 6:30 PM - 8:30 PM; starting 4/21/2020, ending 4/21/2020

Location : VHHS Location : 
  VHHS.

Instructor : B. Gronke 

Materials Fee: $0.00

Tuition: $25.00



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Still passionate about cheese, Madeleine, our cheese specialist, will offer you a variety of ideas to wow family and friends with this simple, but not ...  View More

Schedule : Weekly - Wed 7:00 PM - 9:00 PM; starting 3/11/2020, ending 3/11/2020

Location : VHHS Location : 
  VHHS.

Instructor : M. Jorgensen 

Materials Fee: $10.00

Tuition: $45.00



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Hailey Marciniak, Pastry Chef at The Chocolate Sanctuary in Gurnee will explain how chocolate is processed from bean to bar and demonstrate how to mak ...  View More

400270

Schedule : Weekly - Sat 2:00 PM - 4:00 PM; starting 4/4/2020, ending 4/4/2020

Location : The Chocolate Sanctuary Location : 
  The Chocolate Sanctuary.

Instructor : H. Turso-Marciniak 

Materials Fee: $0.00

Tuition: $50.00



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Preparing any dish in your kitchen can involve many steps. One of the most important steps is the prepping of your ingredients. Most of the time, the ...  View More

Schedule : Weekly - Tue 6:30 PM - 8:30 PM; starting 3/10/2020, ending 3/10/2020

Location : VHHS Location : 
  VHHS.

Instructor : E. Kabot 

Materials Fee: $0.00

Tuition: $35.00



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Note: Class Date Changed to 3/9/20 Please join us for a fun filled cake decorating class. We will practice coloring frosting and lean how to fill p ...  View More

400238

Schedule : Weekly - Mon 7:00 PM - 9:00 PM; starting 3/9/2020, ending 3/9/2020

Location : VHHS Location : 
  VHHS.

Instructor : T. West 

Materials Fee: $0.00

Tuition: $39.00



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This is a hands-on introduction to making soft cheeses from scratch. Come prepared to stretch, tug, and shape your very own Mozzerella and learn about ...  View More

400194

Schedule : Weekly - Sat 2:00 PM - 5:00 PM; starting 2/8/2020, ending 2/8/2020

Location : Perfect Brewing Supply Location : 
  Perfect Brewing Supply.

Instructor : A. Denton 

Materials Fee: $0.00

Tuition: $40.00



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This is a hands-on introduction to making soft cheeses from scratch. Come prepared to stretch, tug, and shape your very own Mozzerella and learn about ...  View More

400194

Schedule : Weekly - Sat 10:00 AM - 1:00 PM; starting 3/21/2020, ending 3/21/2020

Location : Perfect Brewing Supply Location : 
  Perfect Brewing Supply.

Instructor : A. Denton 

Materials Fee: $0.00

Tuition: $40.00



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Become a "master mixologist" for all your spring and summer entertaining. Learn to make signature herb-infused beverages to move your party to the nex ...  View More

Schedule : Weekly - Thu 7:00 PM - 9:00 PM; starting 3/12/2020, ending 3/12/2020

Location : VHHS Location : 
  VHHS.

Instructor : M. Lautanen-Raleigh 

Materials Fee: $7.00

Tuition: $39.00



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Fireman Tony and Coach Miceli are teaming up again to teach this hands-on class. Roll up your sleeves and put on your apron. You will learn how to mak ...  View More

Schedule : Weekly - Thu 6:00 PM - 8:00 PM; starting 4/16/2020, ending 4/16/2020

Location : VHHS Location : 
  VHHS.

Instructor : Multiple Instructor :
 1.T. Rodkey  2.J. Miceli 

Materials Fee: $0.00

Tuition: $49.00



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Fondue 

ID:9834
Winter is Fondue Time! And Fondue Time is also Fun Time! Madeleine, cheese specialist and a native of France, will show you the basics of making and s ...  View More

Schedule : Weekly - Wed 7:00 PM - 9:00 PM; starting 2/12/2020, ending 2/12/2020

Location : VHHS Location : 
  VHHS.

Instructor : M. Jorgensen 

Materials Fee: $15.00

Tuition: $49.00



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Come and create a labor of love...fresh filled cannoli! Tony Volpentesta, owner and operator of tony cannoli in Mundelein, will walk you through the s ...  View More

400248

Schedule : Weekly - Tue 7:00 PM - 8:15 PM; starting 2/4/2020, ending 2/4/2020

Location : tony cannoli specialty pastries Location : 
  tony cannoli specialty pastries.

Instructor : T. Volpentesta 

Materials Fee: $0.00

Tuition: $24.00



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