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Creating Dinner for Company Hands On

ID : 11112   
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CourseGraphic I teach this popular program with my hubby. With the class, we will make an entire meal together. From appetizer to dessert, featuring Mustard Roasted Provence Chicken as the knock-your-socks-off-best- chicken-ever main dish. All recipes are sampled and shared. (Marcy Lautanen-Raleigh, Owner, Backyard Patch Herbs) Gold Card $41

Class Details

1 Session(s)
Weekly - Wed

Location
VHHS

Instructor
M. Lautanen-Raleigh 

Tuition: 

$45.00

Available Discount(s)

Registration Closes On
Wednesday, April 26, 2023 @ 12:00 AM

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Schedule Information

Date(s) Class Days Times Location Instructor(s)
4/26/2023 - 4/26/2023 Weekly - Wed 06:30 PM - 08:30 PM Vernon Hills, VHHS  Map M. Lautanen-Raleigh 

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