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Fresh Made Cannoli

ID : 10492   
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CourseGraphic We will walk you through the step-by-step process of rolling, forming, frying, and filling cannoli dough. Each student will make three cannoli shells, and pipe them with their choice of tony cannoli signature fillings, while sipping Limoncello, Italian soda and other beverages. Location: tony cannoli, 460 N. Lake Street, Mundelein (Tony Volpentesta, Owner and Operator tony cannoli Specialty Pastries)

Class Details

1 Sessions
Weekly - Tue

Location
tony cannoli specialty pastries

Instructor
T. Volpentesta 

Tuition: 

$25.00


Registration Closes On
Tuesday, September 28, 2021 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
9/28/2021 - 9/28/2021 Weekly - Tue 7:00 PM - 8:15 PM Mundelein, tony cannoli specialty pastries  Map T. Volpentesta